07 June 2011

Baked Sweet Potato

A baked sweet potato is one of the healthiest snacks you can enjoy during the day and they taste amazing! The health benefits of sweet potatoes include:
  • Almost twice the recommended daily allowance of vitamin A
  • 42 percent of the recommendation for vitamin C
  • Four times the RDA for beta carotene
  • Sweet potatoes have more fiber than oatmeal (w/ skin)
  • All these health benefits with very few calories!
Instructions:
  1. Use 3-4 sweet potatoes.
  2. Preheat oven to 400 degrees. Wash sweet potatoes under cool running water.
  3. Pierce deeply with knife or fork to allow steam to escape while cooking.
  4. Place sweet potatoes in a glass dish (line with foil for easy clean up).
  5. Instead of a glass dish, you can also wrap each potato in aluminum foil.
  6. Bake for about 45 minutes or until tender.


Serving: 1 Medium Sweet Potato
Calories: 130
Fat: 0.5 grams
Carbs: 32 grams
Protein: 2 grams

source : shapefit

 
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